Vegetable waste generated in market places: alternatives for valorization to obtain metabolites of industrial interest
DOI:
https://doi.org/10.31908/19098367.2884Palabras clave:
Biomasa, biomoléculas, biorrefinería, economía circular, enzimasResumen
The waste biomass generation is one of the environmental problems with major impact and frequently their strategies of use are focused on obtaining products such as biofertilizers, compost or animal feed. The area trend has shown that the biorefinery processes of residual biomass has become a strategy that, within the framework of the circular economy, can valorize these wastes by obtaining biomolecules of greater interest for their application in different industrial sectors, generating an added value to the processes where these wastes are generated. The objective of this review is to present different alternatives for the use of vegetable waste generated in marketplaces to obtain products with industrial potential. For this purpose, a bibliographic search was carried out in databases with a restriction of terms associated to the topic of study, which were classified according to their application in obtaining different products, finding that among the alternatives of use, the use of these wastes for the elaboration of substrates in obtaining microbial enzymes, in obtaining biomolecules such as polyphenols, carotenes, lycopene, vanillin, pectin, colorants and products such as essential oils, is presented
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Derechos de autor 2025 Entre Ciencia e Ingeniería
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ISSN (Impreso) 1909-8367 - ISSN (En Línea) 2539-4169
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