Procedure for the determination of operation and design parameters considering the quality of non-centrifugal cane sugar. Entre Ciencia e Ingeniería, [S. l.], v. 16, n. 31, p. 43–50, 2022. DOI: 10.31908/19098367.2659. Disponível em: https://revistas.ucp.edu.co/index.php/entrecienciaeingenieria/article/view/2659. Acesso em: 3 apr. 2025.